Dum Aloo is a potato based dish, it is a part of the traditional indian (Punjabi ) cuisine.The potatoes, usually smaller ones, are first deep fried, then cooked in a gravy with spices.
Kande Pohe is a most traditional, popular snack from Maharashtra. made from beaten rice or flattened rice which is light, yet healthy and flavorful :) In-fact it's one of Nagpur's popular street food known as Chana Poha or Tarri Poha (as Served with chana Gravy ).
Baingan Bharta is a indian vegetarian dish that is prepared by mincing eggplant that is grilled over charcoal or direct fire and then cooked with spices.
Veg Pulaw is a spicy rice dish prepared by cooking rice with various vegetables and spices. Pulav can me cooked in various styles, even i used to cook it in different style every time.